Features

Fourth Element & Northern Diver in Christmas mood

Tyre-trackers: the divers trashing ’70s artificial reefs

Above 18m: Shallow wreck-dive in Scapa

How we discovered what kills so many whale sharks

Raja Ampat Creature Feature Big Cuttlefish

Why Dorset dive Kyarra is a national treasure

Oman: A hidden diving gem

Dive Like A Pro: Don’t go ballistic!

Technically free: a Truk wreck-diving first

Raja Ampat Dive Sites Mikes Point

Seals Welcome Divers to The Farnes

Above 18m: Diving Chesil Bank

‘I’d been wreck-hunting when our dive-boat sank’

25% off Maldives megafauna hotspot holidays

Warming & winds propel alien jellyfish to UK

10 years on: Max-depth Rolex released

Let’s get physical: life-cycle of a diver

Are you Underwater Photographer of the Year 2023?  

Single-handed: Reservoir’s gauge-style dive-watch

Torbet 360: Virtual cave-diving

Dive & Dig: ‘More secrets to reveal’

Diving in the Garden of Eden

Pilgrimage to Scapa Flow

What to Expect in Raja Ampat

Dive Like A Pro: Night-diving

One-off dive mining in the slate museum

Above 18m: Exploring HMT James Fennel

Channel-diving under power in the Maldives

Lake inspiration for Freelancer Diver Geneva

Dive Like A Pro: Developing core skills

Above 18m: Blue shark encounters in Cornwall

Valet Diving Experience

Q&A: Gemma Smith on tech diving

Exploring the Best of the Bahamas

Mustard’s seaweed among Highly Commended WPOTY images

9 Bermuda wrecks to tingle Halloween divers’ spines 

Dive Like A Pro: Your guide to coldwater diving

Ice-diver Ballesta strikes again in WPOTY ’22

Above 18m: Diving under Bournemouth Pier

Diving in the splendour of St Lucia

Behind The Scenes At The RNLI HQ

Dive Like A Pro: Caring for diving equipment

The tiger sharks of Fuvahmulah 

Dive the Goliath grouper hotspots

Above 18m: Diving Kimmeridge Bay

Turkish delight: liveaboard cruise to Datca

Raja Ampat Creature Feature Sweetlips

2 prize photo-contests free to enter

Grand time in the Cayman Islands

Dive Like A Pro: Shore-diving

Above 18m: The ‘Wick’ at St Abbs

Alor fish soup – it’s quite a recipe!

Dive Like A Pro: Drysuit diving

Scuba + spa = Happy days

Dive Like a Pro: Calling a dive

Above 18m: The Swanage Pier dive

Are you a gas guzzler? Solutions for scuba divers

Dive Like A Pro : How to stay in shape

Ocean Art 11 offers $100k in prizes

Diver Tamara’s double discoveries honour Native Americans

Diving Socorro, the ’Mexican Galapagos’

Wakatobi’s shape-shifting stealth hunters

HMS Hythe: Deep dive on tragic Gallipoli wreck

Above 18m: The Countess of Erne

Dive Like A Pro: Dealing with surge & swells

Debutant’s flying fish scores Grand Prize

Dive Like A Pro: Connecting on the dive

Raja Ampat Creature Feature Garden Eels